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Tak dipungkiri bila hingga saat ini Jepang menjadi negara penghasil “pastry” dan “bakery” terbaik di Asia. Bahkan, cara membuat “bakery” dan “pastry” yang masih bersifat tradisional masih dipertahankan.08 Oct, 2011
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Source: http://okezone.feedsportal.com/c/33636/f/589857/s/191f9dc8/l/0L0Sokefood0N0Cread0C20A110C10A0C0A80C2990C5126810Cpastry0Etradisional0Ejepang0Esejak0E30A0A0Etahun0Elalu/story01.htm
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